Ingredients
2/3 cup water
1 ¼ teaspoon yeast
½ cup sugar
¼ cup (½ stick) butter
1 egg
3 ¼ cup taro flour
1/8 teaspoon salt

Instructions

• In the container of the bread machine, place the water, yeast, sugar, butter and egg. Spoon in the taro flour. Top with flour and salt. Place the container in the bread machine
• Set the bread machine to a large (2 pound) loaf, as this bread rises high. Select the cycles for sweet or white bread with a light crust. Press to start
• Let the bread machine continue kneading, rising and baking
• Remove the baked bread from the container. Cool completely before slicing